Friday, March 16, 2007

RECIPE of the Day - 3/16/2007


This recipe has a lot of flavor and is very rich. This is a great family recipe because kids really love it - at least my daughter does. Hope your family enjoys this as much as mine does.




Creamy Chicken and Noodles

1 (.6 oz.) envelop Italian Dressing mix
1 (8 oz.) pkg. wide egg noodles
2 T. butter, softened
3 C. chopped, cooked chicken breast
1 C. whipping cream
1/4 C. freshly grated parmesan or romano cheese
2 T. chopped fresh chives

Remove 1 t. Italian dressing mix from envelope and set aside; reserve remaining mix for another use.

Cook noodles according to package directions; drain well and return noodles to pan. Stir in 2 T. butter and toss to coat. Stir in chopped chicken, next 3 ingredients and 1 T. Italian Dressing mix.

Cook mixture over medium-high heat, tossing to coat evenly, 5 minutes or until thoroughly heated.

Serve Immediately.

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