Saturday, June 30, 2007

RECIPE of the Day - 6/30/2007

This is a delicious casserole that has a wonderful flavor and texture. You can use any flavor of spaghetti sauce that you like, they all work really well. This is a great dish for the kids, they love it. Serve with a nice salad and garlic bread

Chicken and Ziti Casserole

2 T. olive oil
1 C. mushrooms, sliced
1 small zucchini, cubed
1/2 C. chopped onion
1 jar of Four Cheese spaghetti sauce
4 cups cooked vegetable rotini
1 1/2 cups cubed cooked chicken breast
1 cup shredded mozzarella cheese, divided
1 tablespoon grated Romano cheese

Heat olive oil in skillet and cook onion and zucchini until onion is translucent; stir in mushrooms and saute for 2 minutes. Stir together spaghetti sauce, cooked ziti, chicken and 1/2 cup mozzarella along with the onion, mushroom and zucchini mixture. Pour into a 2-quart casserole. Sprinkle with the remaining of Mozzarella and Romano cheese.

Bake at 350 degrees F for 30 minutes or until hot and bubbly.

No comments: