This is a wonderful recipe. You can't get much easier than this.
CHOCOLATE SWIRL CHEESECAKE PIE
1 c. sugar
3 pkg. (8 oz. each) cream cheese, softened
5 eggs
1 tbsp. vanilla
12 oz. chocolate chips
Add sugar to softened cream cheese and beat. Add eggs and vanilla; beat well.
Measure out 3 cups of mixture and add melted chocolate chips to this. Pour plain cheesecake mixture into a 9 inch pie pan. Add dollops of the chocolate mixture and using a knife swirl through it.
Bake at 350 degrees for 40 minutes.
No comments:
Post a Comment